Lentil Bites with CheeseFeatured

Lentil Bites with Cheese
Pulse/Diet: 

Ingredients

For 4 Person(s)

Lentil bites with cheese

  • 1 tsp sunflower oil
  • 1 tbsp green peppers, julienned
  • 1/2 cup tomato juice or beer
  • 1 cup shredded cheddar cheese
  • 1 cup cooked lentils
  • 1 egg, well beaten
  • 1 tsp mustard sauce with Aburra
  • 1 tsp salt paprika

Directions

Saute the pepper in hot oil. 

Add the tomato or beer and cheese. 

Cook on medium heat until cheese melts. 

Combine lentils with beaten egg and add ciónelas to the cheese mixture. 

Add the mustard and salt. 

Heat, stirring all the time. 

Serve hot on toasted French bread and sprinkle with paprika.

Similar recipes
Baked Curry Lentil Cakes with Roasted Red Pepper Sauce
Baked Curry Lentil Cakes with Roasted Red Pepper Sauce
Charred Corn and Lentil Salsa
Charred Corn and Lentil Salsa
Chinese Lentil and Noodle Salad
Chinese Lentil and Noodle Salad

Top