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Mediterranean Black Bean Burgers with Grilled Eggplant Buns
Prep Time10minutes
Cook Time10minutes
Servings: pattiesUnits:
Instructions
  1. In a food processor add black beans, boiled sweet potato, chives, garlic powder, cumin and black pepper. Blend until smooth.
  2. Transfer in large bowl and mix in oats.
  3. Form about 3 black bean patties and brush with 1 tbsp. oil on each side.
  4. Cut Eggplant into 1 inch thick slices and brush with 1½ tbsp. oil on each side.
  5. Cut Red pepper in thirds and brush with ½ tbsp. oil on each side.
  6. Heat grill to medium low and add eggplant and peppers, cook for 3-5 minutes on each side or until tender.
  7. For black bean burgers cook on grill sheet or oven safe pan. Cook for 3-5 minutes on each side or until crispy.
  8. Serve with arugula, red onions and avocado and a sauce preference.
Notes
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Add to Shopping List
This recipe is in your Shopping List
Share this Recipe
Mediterranean Black Bean Burgers with Grilled Eggplant Buns
Prep Time10minutes
Cook Time10minutes
Servings: pattiesUnits:
Instructions
  1. In a food processor add black beans, boiled sweet potato, chives, garlic powder, cumin and black pepper. Blend until smooth.
  2. Transfer in large bowl and mix in oats.
  3. Form about 3 black bean patties and brush with 1 tbsp. oil on each side.
  4. Cut Eggplant into 1 inch thick slices and brush with 1½ tbsp. oil on each side.
  5. Cut Red pepper in thirds and brush with ½ tbsp. oil on each side.
  6. Heat grill to medium low and add eggplant and peppers, cook for 3-5 minutes on each side or until tender.
  7. For black bean burgers cook on grill sheet or oven safe pan. Cook for 3-5 minutes on each side or until crispy.
  8. Serve with arugula, red onions and avocado and a sauce preference.
Notes
Comments