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Red Kidney Bean Turkey Chili
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
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1
can
kidney beans
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1/2
lb
ground turkey
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3
onion
sautéed to golden brown and blended
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2
cup
tomato puree
fresh
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1
tsp
cumin
ground
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1
tsp
chili powder
red
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1
tbsp
cardamom
green; ground
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salt
to taste
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2
tbsp
oil
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1
cup
water
Optional toppings:
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1/2
cup
yogurt
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2
tbsp
cilantro
chopped
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Heat oil and add blended onions.
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Add the tomato puree and sauté it.
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Add the cumin powder, red chili powder, cardamom powder, yogurt and salt.
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Cook for 5-6 minutes. Add the Turkey mince and mix well
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Add red kidney beans, mix it well and add a cup of water.
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Cook it for another 15- 20 minutes