Add to Shopping List
This recipe is in your Shopping List
Red Lentil Power Porridge
- In a large pot combine the red lentils, oats, coconut milk, cinnamon and salt. Cook on low heat for 20 minutes, stirring occasionally. If porridge is becoming too dry, add more coconut milk, ¼ cup at a time. Continue cooking until oats and lentils are soft and porridge is thick.
- Pour porridge into 4 bowls. Top each with 1 tablespoon almond butter, a drizzle of honey and your favorite fruit or berries.