Apricot Chickpea Smoothie
Course:
Appetizers / Snacks, Breakfasts
Difficulty:
Easy
Pulse Type:
Chickpeas
Specialty Diet:
Gluten Free, Vegan, Vegetarian
Nutrition:
300 calories or less
Prep Time:
5
minutes
Cook Time:
5
minutes
Total Time:
10
minutes
Servings:
2
servings
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Ingredients
1
banana, frozen
(peel before freezing)
6
dried apricots
organic, unsulphured
1/2
cup
chickpeas, canned
organic; strained
1
cup
almond milk
unsweetened (or milk of choice)
1/2
tsp
cinnamon
1/8
tsp
cardamom
ground
Instructions
Blend ingredients until smooth consistency, adjusting milk to desired consistency
Pour into two glasses and enjoy.