Difficulty Easy
Pulse Type Chickpeas
Specialty Diet Gluten Free, Vegan, Vegetarian
Recipe Contributed By Pulse Canada

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Roasted Chickpea Snacks

Roasting chickpeas brings out their nutty flavor. Add you favorite spice blend for a tasty afternoon snack. Vegetarian and gluten free.
Prep Time 5 minutes
Cook Time 50 minutes


  • 2 15 oz cans chickpeas, rinsed and drained
  • 3 tbsp canola oil
  • black pepper, freshly ground - about 8 twists of the pepper mill


  • Preheat oven to 400˚F (200˚C).
  • Dry excess moisture from chickpeas using paper towel. Combine chickpeas, canola oil and spices in medium bowl. Stir and spread onto parchment paper cookie sheet.
  • Roast for 30 minutes in oven. Stir. Roast another 20 minutes, stirring every 5 minutes. Cool completely before storing in an airtight container.