Course Breakfasts
Difficulty Easy
Pulse Type Dry Peas
Specialty Diet Gluten Free, Vegan, Vegetarian

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Mango Coconut Smoothie Bowl

Prep Time 5 minutes


  • 1/2 cup mango, frozen
  • 1/2 cup yogurt, coconut
  • 1 tbsp coconut butter
  • 2 scoops protein powder, pea
  • 1 tsp hemp seeds
  • 1 cup coconut milk
  • 1/4 cup mixed berries, to garnish
  • 3 tbsp granola, to garnish
  • 3 tbsp coconut, flaked; to garnish
  • 1 tsp chia seeds, to garnish
  • 1/4 cup mango, fresh, to garnish


  • Place frozen mango, coconut yogurt, coconut butter, pea protein powder, hemp seeds, and coconut milk to a high-speed blender. Blend on high until thick and creamy.
  • Pour smoothie into a bowl and garnish with berries, granola, chia seeds, coconut flakes, and mango.
  • Enjoy!