olive oil

Spring Asparagus Salad with Crispy Split Peas and Dill Pesto Vinaigrette

Smoky Black Bean Bowls

Smashed Pinto Bean Tacos with Pickled Red Onions & Smoky Chipotle Crema Slaw

Hummus Toast with Crunchy Split Peas

Chickpea Walnut Tacos with Creamy Cilantro Sauce

Cheesy White Bean Dip

Butternut Squash Butter Bean Curry

Baked Falafel Pitas

Aush/Ash Reshteh